# Food Market Hub

> Food Market Hub is the all-in-one platform for multi-outlet restaurant groups and central kitchens — unifying production, group procurement, inter-outlet transfers, inventory, and consolidated reporting.

Food Market Hub is a B2B SaaS platform for multi-outlet restaurant groups, F&B chains, and central kitchens (primarily across Southeast Asia). It unifies group procurement, inventory and stock control, central-kitchen production planning, priced inter-outlet transfers, recipe and food costing, and consolidated multi-outlet reporting in one system. Pricing is consultative/quote-based (no public price list); a free demo is available. Slogan: "Run every outlet like one kitchen."

## Product & Solutions
- [Restaurant procurement & inventory](https://www.foodmarkethub.com/restaurant): Core platform for purchasing, stock control, food costing, and reporting across outlets.
- [Menu engineering](https://www.foodmarkethub.com/menu-engineering): Cost and profit per dish; Star/Plowhorse/Puzzle/Dog matrix across outlets.
- [Financing for F&B businesses](https://www.foodmarkethub.com/financing): Flexible financing for restaurants.
- [Financing for suppliers](https://www.foodmarkethub.com/financing-for-suppliers): Tools and financing for F&B suppliers.
- [Integrations](https://www.foodmarkethub.com/integrations): Connects to POS and accounting systems.
- [Pricing](https://www.foodmarkethub.com/pricing): Quote-based plans: Premium, Central Kitchen, and Turbo Start onboarding.

## Free tools (no sign-up required)
- [Recipe Cost Calculator](https://www.foodmarkethub.com/tools/recipe-cost-calculator)
- [Menu Engineering Calculator](https://www.foodmarkethub.com/tools/menu-engineering-calculator)
- [Par Level Calculator](https://www.foodmarkethub.com/tools/par-level-calculator)
- [Central Kitchen Production Planner](https://www.foodmarkethub.com/tools/central-kitchen-production-planner)
- [Food Cost ROI Calculator](https://www.foodmarkethub.com/food-cost-roi-calculator)
- [All free tools](https://www.foodmarkethub.com/tools)

## Integrations
- [HubSpot](https://www.foodmarkethub.com/integrations/hubspot): Push leads and customer data from Food Market Hub into HubSpot CRM.
- [Klaviyo](https://www.foodmarkethub.com/integrations/klayvio): Sync customer and order data into Klaviyo for targeted email and SMS marketing.
- [Mailchimp](https://www.foodmarkethub.com/integrations/mailchimp): Push contacts and campaign data between Food Market Hub and Mailchimp.
- [Shopify](https://www.foodmarkethub.com/integrations/shopify): Sync orders and inventory between Shopify and Food Market Hub.
- [Webflow](https://www.foodmarkethub.com/integrations/webflow): Connect your Webflow site to Food Market Hub for lead capture and content.
- [Zapier](https://www.foodmarkethub.com/integrations/zapier): Connect Food Market Hub to 6,000+ apps with no-code Zapier automations.
- [Zendesk](https://www.foodmarkethub.com/integrations/zendesk): Bring Food Market Hub data into Zendesk for faster customer support.

## Blog topics
- [Artificial Intelligence](https://www.foodmarkethub.com/blog-post-categories/artificial-intelligence): Articles about Artificial Intelligence.
- [Cloud-Based ERP](https://www.foodmarkethub.com/blog-post-categories/cloud-based-erp): Articles about Cloud-Based ERP.
- [EasyEat POS System](https://www.foodmarkethub.com/blog-post-categories/easyeat-pos-system): Articles about EasyEat POS System.
- [F&B Business Management](https://www.foodmarkethub.com/blog-post-categories/f-b-business-management): Articles about F&B Business Management.
- [FMH Guide & News](https://www.foodmarkethub.com/blog-post-categories/fmh-guide-news): Articles about FMH Guide & News.
- [Food Cost Percentage](https://www.foodmarkethub.com/blog-post-categories/food-cost-percentage): Articles about Food Cost Percentage.
- [Procurement](https://www.foodmarkethub.com/blog-post-categories/procurement): Guides and insights on restaurant procurement, purchasing, and supplier management.
- [SQL Accounting Software](https://www.foodmarkethub.com/blog-post-categories/sql-accounting-software): Articles about SQL Accounting Software.
- [Supplier Management System](https://www.foodmarkethub.com/blog-post-categories/supplier-management-system): Articles about Supplier Management System.
- [Trends & Industry Insights](https://www.foodmarkethub.com/blog-post-categories/trends-industry-insights): Articles about Trends & Industry Insights.

## Recent articles
- [SGeBIZ vs Food Market Hub- Which one is Better for your F&B Business](https://www.foodmarkethub.com/blog/sgebiz-vs-food-market-hub--which-one-is-better-for-your-f-b-business): You already know how many small tasks add up in the kitchen: placing orders, checking stock, matching invoices, and keeping suppliers honest. Two platforms that promise to make this easier are SGeBIZ and Food Market H…
- [How to Never Run Out of Inventory During Deepavali Festive Rush](https://www.foodmarkethub.com/blog/how-to-never-run-out-of-inventory-during-deepavali-festive-rush): Deepavali is almost here, and you know what that means: packed tables, larger orders, and customers expecting something special on your menu. This is the time when people in Malaysia celebrate with food, lights, and j…
- [Food Market Hub vs FarMart: Which One Is a Better Procurement Management System for Your Restaurant](https://www.foodmarkethub.com/blog/food-market-hub-vs-farmart-which-one-is-a-better-procurement-management-system-for-your-restaurant): Why Food Market Hub is stronger: It turns procurement into a repeatable, digital workflow. This saves you hours every week and reduces order mistakes.
- [Why Every Restaurant Needs a Restaurant Management System](https://www.foodmarkethub.com/blog/why-every-restaurant-needs-a-restaurant-management-system): When your front and back of the house are not connected small issues can lead to waste and lost money. That is where a restaurant management system can help
- [Choosing the Right Supply Chain System: Why Food Market Hub is a Better Fit Than Zeemart](https://www.foodmarkethub.com/blog/choosing-the-right-supply-chain-system-why-food-market-hub-is-a-better-fit-than-zeemart): But FMH gives you something extra. FMH connects directly to your Point of Sale (POS) system.
- [Restaurant Inventory Management Trends (2025-2026)](https://www.foodmarkethub.com/blog/restaurant-inventory-management-trends-2025-2026): More and more restaurants in Malaysia are using digital tools to manage their stock. In fact, according to a report by Statista, over 55% of food businesses in Southeast Asia have already adopted some form of restaurant inventory management system
- [How to Choose the Best Restaurant Back-of-the-House Software](https://www.foodmarkethub.com/blog/how-to-choose-the-best-restaurant-back-of-the-house-software): You might already be using a POS system for sales, but managing the back-of-the-house restaurant needs something more.
- [What is an ERP System? Is it Suitable for Restaurants? (Detailed Guide)](https://www.foodmarkethub.com/blog/what-is-an-erp-system-is-it-suitable-for-restaurants-detailed-guide): An ERP system is a software that helps companies manage and automate their business processes.
- [How ERP Systems Fail to Serve Restaurant Needs](https://www.foodmarkethub.com/blog/how-erp-systems-fail-to-serve-restaurant-needs): According to a report by Software Advice, 49% of small to mid-sized businesses say that ERP systems are too complex for their needs.
- [Why Your Restaurant Franchise Needs a Supplier Management System](https://www.foodmarkethub.com/blog/why-your-restaurant-franchise-needs-a-supplier-management-system): A supplier management system helps in managing the restaurant franchise better by helping you track all ingredients of all outlets from one place.
- [How does a Procurement Management Software Help in Increasing Customer Satisfaction](https://www.foodmarkethub.com/blog/how-does-a-procurement-management-software-help-in-increasing-customer-satisfaction): Customer satisfaction is the measure of how happy your customers are with their experience at your place.
- [How PAR Level Inventory Can Help You Manage Your Restaurant Inventory Better](https://www.foodmarkethub.com/blog/how-par-level-inventory-can-help-you-manage-your-restaurant-inventory-better): PAR stands for Periodic Automatic Replacement. It’s a system that tells you how much stock you should have at any given time.
- [The Ultimate Guide to Choosing the Best Restaurant Procurement Management Software](https://www.foodmarkethub.com/blog/the-ultimate-guide-to-choosing-the-best-restaurant-procurement-management-software): If you manage a food business, you know how tough it can be to keep track of orders, control costs, and reduce waste. The right procurement management system can make your life easier by automating tasks, giving you b…
- [Tinvio vs Food Market Hub: Which Is Better for Your Kitchen?](https://www.foodmarkethub.com/blog/tinvio-vs-food-market-hub-which-is-better-for-your-kitchen): To manage your restaurant supply chain you need dedicated softwares. But which one is better? Tinvio or Food Market Hub. Read more to find out.
- [ERP System V/s Restaurant Procurement Management System (Detailed Guide)](https://www.foodmarkethub.com/blog/erp-system-v-s-restaurant-procurement-management-system-detailed-guide): A standard ERP system might help with accounting or HR, but it won’t understand your unique challenges, like managing perishable stock, tracking ingredient costs etc
- [6 Signs Your Restaurant Supply Chain Needs Modernisation](https://www.foodmarkethub.com/blog/6-signs-your-restaurant-supply-chain-needs-modernisation): Are you sure your supply chain works as efficiently as it should? Many food businesses lose money simply because their procurement process is outdated.
- [Stages of Procurement and How the Restaurant Procurement System Helps in Each Stage](https://www.foodmarkethub.com/blog/stages-of-procurement-and-how-the-restaurant-procurement-system-helps-in-each-stage): Missing any of the procurement stages can lead to problems like overstocking, higher costs, or unhappy customers. Here’s how the process usually works.
- [The Real Cost of Manual Restaurant Procurement](https://www.foodmarkethub.com/blog/the-real-cost-of-manual-restaurant-procurement): When you are reliant on manual procurement you rely on phone calls, handwritten notes, or basic spreadsheets. This might seem simple, but it’s full of risks.
- [Hari Raya Haji Menu Pricing Strategies for Restaurants](https://www.foodmarkethub.com/blog/hari-raya-haji-menu-pricing-strategies-for-restaurants): In this guide, we’ll discuss how to set the right prices for your Hari Raya Haji menu while keeping your profits healthy. We’ll also cover how to handle changing ingredient costs
- [How a Supplier Management System Can Help You Prepare for Hari Raya Haji](https://www.foodmarkethub.com/blog/how-a-supplier-management-system-can-help-you-prepare-for-hari-raya-haji): With the right tools, like a supplier management system, you can avoid the problems and make the most of Hari Raya Haji.
- [Relevance of Artificial Intelligence in the Restaurant Industry](https://www.foodmarkethub.com/blog/relevance-of-artificial-intelligence-in-the-restaurant-industry): Artificial intelligence is relevant for today's restaurant operators. What was once considered futuristic technology is now an accessible tool that solves real challenges in the food service industry
- [Inventory Management Spreadsheets V/s Inventory Management Software: Which is Better?](https://www.foodmarkethub.com/blog/inventory-management-spreadsheets-v-s-inventory-management-software-which-is-better): In this blog, we’ll compare spreadsheets and inventory software in detail so you can decide which one works best for you.
- [8 Myths about Restaurant Procurement Management Software Debunked](https://www.foodmarkethub.com/blog/8-myths-about-restaurant-procurement-management-software-debunked): There are a lot of myths going on in the market that procurement management software is expensive and difficult to use. Today, we’ll debunk those myths
- [Comprehensive Guide to Control Restaurant Food Waste](https://www.foodmarkethub.com/blog/comprehensive-guide-to-control-restaurant-food-waste): In this blog, we’ll discuss restaurant food waste, how food is wasted, why reducing it matters, and practical ways to manage it better.
- [15 Procurement Documents Restaurant Owners Must Know About](https://www.foodmarkethub.com/blog/15-procurement-documents-restaurant-owners-must-know-about): We will explain to you in detail about documents like purchase order, delivery order, invoice, goods received note, and 11 other documents. We will explain what role these documents play and how you can manage them effectively.

## Company
- [About Food Market Hub](https://www.foodmarkethub.com/about)
- [Careers](https://www.foodmarkethub.com/careers)
- [ESG & sustainability](https://www.foodmarkethub.com/esg)
- [Partners](https://www.foodmarkethub.com/partners)
- [Contact](https://www.foodmarkethub.com/contact)

## Get started
- [Book a free demo (English)](https://www.foodmarkethub.com/restaurants-get-free-demo)
- [Book a free demo (Thai)](https://www.foodmarkethub.com/restaurants-get-free-demo-thai)
- [Log in](https://web.foodmarkethub.com)
- [All articles](https://www.foodmarkethub.com/blog)
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